Petak is over a 100 years old house, with an old coloring, antique furniture, lamp lighting and furnace heating. The house has “tondir”, where you can bake lavash, gata or make your own BBQ guided by the landlord. Here you can find a wheat grinder to prepare a traditional Armenian dish from wheat and “khashil”.
You will be offered apitherapy, as well as locally made dishes from honey, such as pollen, honey wine and traditional honey halva. Pottery & pastry making masterclasses are offered during your stay to make your trip unforgettable.
